ChatGPT Image Oct 9, 2025, 03_46_43 PM.png
ChatGPT Image Oct 9, 2025, 03_46_43 PM.png

Apple Cider Crumble Bread

from $14.00

Soft, sweet, and full of cozy fall flavor — our Apple Cider Crumble Bread is made with crisp Organic apples, Fresh Apple Cider, and 100% Organic, All-Natural ingredients. Each loaf is lovingly baked to golden perfection, with a tender crumb and a delightful taste of fall in every bite. Free from chemicals and preservatives, it’s the kind of wholesome comfort you can feel good about — simple, pure, and just as God intended.

Additions:
Frequency:
from $14.00
from $13.30
Every week

Soft, sweet, and full of cozy fall flavor — our Apple Cider Crumble Bread is made with crisp Organic apples, Fresh Apple Cider, and 100% Organic, All-Natural ingredients. Each loaf is lovingly baked to golden perfection, with a tender crumb and a delightful taste of fall in every bite. Free from chemicals and preservatives, it’s the kind of wholesome comfort you can feel good about — simple, pure, and just as God intended.

All Organic & All-Natural Ingredients:

Fresh Milled Flour from Organic Wheat Berries, Organic Local Honey, Organic Cane Sugar, Organic (Coconut) Palm Sugar, Fresh Organic Apple Cider, Organic Salt, Organic Vanilla Extract, Organic Local Apples, Organic Baking Powder, Organic Baking Soda, Organic Cinnamon, Organic Nutmeg, Organic Cloves, Organic Amish Butter, Organic Avocado oil

Storage:

Up to 4 days- Wrap the loaf tightly in plastic wrap or place it in an airtight container. This will protect the soft bread and crumble topping from drying out. Store it on your kitchen counter or in a pantry, away from direct sunlight or heat sources. 

Up to 1 week- For a few extra days of freshness, you can refrigerate the bread. Ensure it is wrapped well to prevent it from drying out in the fridge.

  • Note that refrigeration can change the texture of the bread, so you may want to warm slices before serving. 

Up to 3 months (Freeze) - wrap it tightly in plastic wrap, followed by a layer of aluminum foil or a freezer-safe bag. Alternatively, you can slice the bread before freezing, with parchment paper between the slices, so you can take out individual portions.

To thaw- let the bread defrost in the refrigerator overnight, then bring it to room temperature.

  • For an extra touch, you can warm slices in the microwave, toaster oven, or a standard oven before serving. 

Enjoy!

*Upcharge for inclusions

*Please note that our kitchen is not subject to routine government food safety inspections and all lovingly baked in a joyfully blessed pet-friendly home 🐾